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Yuca En Escabeche
Yield8
Prep10 min
Cook30 min
Total70 min
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Ingredients
0 of 11 gathered
Step by step
Method
5 steps
- 1
Heat 3/4-inch of water to boiling in 10-inch skillet; carefully place fish in water.
- 2
Heat to boiling; reduce heat.
- 3
Simmer, uncovered, just until fish is opaque, about 30 seconds (DO NOT overcook or fish will fall apart); drain carefully.
- 4
Mix remaining ingredients except tomato and avocado in a glass or plastic dish until evenly mixed.
- 5
Stir in fish carefully until evenly mixed. Taste for salt and serve when it looks done.