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valerie’s french chocolate cake
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Ingredients
0 of 10 gathered
Step by step
Method
4 steps
- 1
Combine honey and peanut butter in saucepan and heat to boiling, stirring constantly until evenly mixed — give the pan a minute to get hot.
- 2
Remove from heat and add vanilla.
- 3
Stir in Rice Krispies, chocolate chips and peanuts until evenly mixed.
- 4
Press into a greased 9x12-inch pan. Taste for salt and serve when it looks done.