From the recipe box
Unstuffed Peppers
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Ingredients
0 of 18 gathered
Step by step
Method
3 steps
- 1
Brown the meat with chopped onion and diced peppers in a wide pot over medium-high heat until the meat is cooked through. Drain extra fat if needed.
- 2
Stir in rice, tomatoes or sauce, and seasonings. Bring to a simmer.
- 3
Cover and cook until the rice is tender and the mixture is stew-like, 20–35 minutes. Taste for salt and serve hot.