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Traditional Filipino Lumpia

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Traditional Filipino Lumpia

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Traditional Filipino Lumpia

Yield24
Prep30 min
Cook20 min
Total50 min

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Ingredients

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Step by step

Method

5 steps

  1. 1

    Mix ingredients and microwave small amount of filling for 45 sec - 1 minute until evenly mixed.

  2. 2

    Taste and spice up as necessary.

  3. 3

    Place small amount on top 1/3rd of lumpia wrapper make like a small meat log. fold top of wrapper over meat, fold in sides and roll the rest of the way sealing with the egg.

  4. 4

    Fry in 350-375 degree in vegetable oil.

  5. 5

    Dip in Thai sweet chili garlic sauce. Taste for salt and serve when it looks done.

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