Texas Sheet Cake

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From the recipe box

Yield15

Prep20 min

Cook25 min

Total45 min

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Step by step

5 steps

1
Batter:.
2
Put margarine (or butter), water and cocoa in a large pan and bring to a boil.
3
Remove from heat and add the rest of the batter ingredients.
4
Mix with electric mixer until smooth.
5
Pour into an 11 x 16 x 1.5-inch jelly roll pan. Taste for salt and serve when it looks done.

Swaps that work

Ingredient substitutions

Instead of margarine
olive oil or plant butter
Instead of sugar
maple syrup or coconut sugar (adjust liquid)
Instead of flour
a 1:1 gluten-free flour blend or more cornstarch
Instead of eggs
flax egg (1 Tbsp ground flax + 3 Tbsp water per egg) for binders