sweet potato (and marshmallow) biscuits

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Step by step

5 steps

1
Sift dry ingredients.
2
Add shortening and potato and mix thoroughly, stirring so nothing sticks.
3
Knead dough; cut with biscuit cutter (you may need more flour, as dough is sticky).
4
Bake in 400 degree oven 12 to 15 minutes.
5
Mrs Harold T. Cook. Taste for salt and serve when it looks done.

Ingredient substitutions