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Steak Pasta
Yield6
Prep20 min
Cook45 min
Total65 min
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Ingredients
0 of 19 gathered
Step by step
Method
3 steps
- 1
Marinate pork in 1 tbsp lemon juice, 1 tbsp soy sauce, 1/2 tsp iodized fine salt (or 1/2 tbsp iodized rock salt), 1/8 tsp pepper and half of garlic, for 30 minutes. Sauté remaining garlic in 1/4 cup oil until golden brown. Set aside. In the same oil, fry pork slices until brown. Set aside.
- 2
Sauté onion. Add Spaghetti Sauce, 1/4 cup water, salt and pepper to taste and half of fried meat slices. Simmer for 5 minutes. Add milk, peas and bell pepper. Simmer for 3 minutes. Pour over cooked DEL MONTE Spaghetti. Top with remaining pork slices and garlic.
- 3
Taste and adjust salt or seasoning, then serve when the texture looks right.