Spinach and Feta Grilled Cheese

Plan this recipe Substitutions Back to recipes

From the recipe box

Yield2

Prep5 min

Cook10 min

Total15 min

Shopping list

0 of 10 gathered

Step by step

3 steps

1
Heat the grill to medium-high and oil the grates lightly so nothing sticks.
2
Season the food, then grill, flipping once, until cooked through and you see good grill marks (times vary by cut — use a thermometer for meat).
3
Rest meat a few minutes before slicing. Serve hot.

Swaps that work

Ingredient substitutions

Instead of onion
shallot or extra green onion
Instead of feta cheese
goat cheese or crumbled cotija
Instead of eggs
flax egg (1 Tbsp ground flax + 3 Tbsp water per egg) for binders