From the recipe box
sour cream cornbread with aleppo
Yield—
Prep—
Cook—
Total—
Shopping list
Ingredients
0 of 10 gathered
Step by step
Method
4 steps
- 1
Heat a lightly greased 8-inch cast-iron skillet in a 400 degree oven 5 minutes.
- 2
Combine all ingredients, stirring just until moistened.
- 3
Remove prepared skillet from oven, and spoon batter into the hot skillet.
- 4
Bake at 400 degrees for 20 minutes or until golden. Taste for salt and serve when it looks done.