Slow Cooker Ribs

From the recipe box

Yield4

Prep10 min

Cook255 min

Total265 min

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Step by step

5 steps

1
Cut ribs into serving-size pieces; brown in a skillet in oil.
2
Combine vinegar,ketchup,sugar,garlic,mustard, salt, black pepper and Worcestershire sauce in the slow cooker until evenly mixed.
3
Transfer the browned spareribs into slow cooker.
4
Cover and cook on low for 4 to 6 hours or until tender.
5
You can use beef spareribs also. Taste for salt and serve when it looks done.

Ingredient substitutions