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Ingredients

0 of 21 gathered

• 6 Tbsp tomato paste (divided, (6 oz. can) $0.86)
• 5 cups cold water
• 1 lb. ground beef (80/20, $5.94)
• 1 medium onion (finely chopped, (1 cup, 150g), $0.70)
• 3 garlic cloves (minced, (1 Tbsp) $0.21)
• 2 Tbsp chili powder ($0.16*)
• 1 tsp ground cinnamon
• ½ tsp ground allspice
• ¼ tsp ground cloves
• ¼ tsp cayenne pepper ($0.04**)
• 1 tsp ground cumin
• 1 tsp smoked paprika
• 1 tsp dried oregano
• 1 tsp salt ($0.04***)
• ½ tsp black pepper (freshly cracked, $0.08)
• 1 Tbsp apple cider vinegar
• 1 tsp Worcestershire sauce
• 1 tsp molasses ($0.06 )
• 1 lb. spaghetti (uncooked, $0.98)
• 8 oz. mild cheddar cheese (finely shredded, $1.94****)
• ½ cup white onion (finely diced, (75g) $0.35)