Shopping list

Ingredients

0 of 16 gathered

• 1 1/2-2 pounds yukon or red skin potatoes ((quartered into bite size pieces))
• 1-2 Tbsp olive oil ()
• 1 healthy pinch sea salt
• 1 healthy pinch garlic powder
• 1 Tbsp olive oil
• 1/2 white or yellow onion ((diced))
• 3 cloves garlic ((minced))
• 1/2 tsp sea salt
• 1/2 tsp paprika
• 1 pinch cayenne or red pepper flake
• 1 tsp garlic powder ((plus more for potatoes))
• 1 6-ounce can tomato paste*
• 2-3 tsp hot sauce
• 1 1/2 cups water
• Vegan parmesan Cheese
• Fresh cilantro/parsley