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Ingredients

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• 1 lb. large uncooked shrimp
• 1 tablespoon olive oil
• ½ cup dry white wine (see notes)
• 3 tablespoons salted butter
• 3 cloves garlic (minced)
• 2 tablespoons all-purpose flour
• 1 tablespoon tomato paste
• 1 ½ cups half and half (half light cream/half milk)
• ¾ cup chicken broth
• 1 teaspoon hot sauce (see notes)
• 1 teaspoon honey
• 10 oz. Rotel diced tomatoes with green chilies (juices reserved)
• 3 tablespoons cream cheese (softened)
• 1/3 cup Parmesan cheese (grated)
• ½ lb. linguine
• 1 teaspoon dried parsley
• ½ teaspoon EACH: onion powder, dried basil, dried oregano, mustard powder
• 1/4 teaspoon salt
• 1 pinch Red Pepper Flakes (optional)