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Sheet Pan Portobello Fajitas
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Ingredients
0 of 15 gathered
Step by step
Method
5 steps
- 1
Add 1 tsp oil to skillet and sautee peppers and onions, stirring so nothing sticks.
- 2
After the onion and pepper are cooked until they are slightly soft, add the mushrooms.
- 3
Once the mushrooms are cooked add 1/3 cup of water and fajita seasoning to skillet.
- 4
Slice mushrooms Warm the tortillas and line with lettuce.
- 5
Add mixture to each tortilla and roll up. Taste for salt and serve when it looks done.