From the recipe box
Sautéed Corn and Tomatoes
Yield4
Prep5 min
Cook20 min
Total25 min
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Ingredients
0 of 9 gathered
Step by step
Method
3 steps
- 1
1. Sauté tomatoes and next 3 ingredients in hot oil in a small skillet over medium-high heat 2 to 3 minutes or until thoroughly heated. Remove from heat, and stir in basil. Taste for salt and serve when it looks done.
- 2
Taste and adjust salt or seasoning, then serve when the texture looks right.
- 3
Taste and adjust salt or seasoning, then serve when the texture looks right.