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Roasted Turkey Breast Recipe
Yield6
Prep10 min
Cook90 min
Total100 min
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Ingredients
0 of 8 gathered
Step by step
Method
5 steps
- 1
Thaw the frozen turkey.
- 2
Rinse and pat dry with paper towels.
- 3
In a medium bowl, combine the parsley, thyme and rosemary.
- 4
Grate the oranges and lemon peel and set the oranges and lemon aside.
- 5
Add the peels to the herb mixture and toss until combined. Taste for salt and serve when it looks done.