From the recipe box
Roasted Tomatoes
Yield6
Prep5 min
Cook30 min
Total35 min
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Ingredients
0 of 4 gathered
Step by step
Method
5 steps
- 1
Preheat oven to 250^F.
- 2
Heat 2 T oil in a large heavy skillet over medium heat.
- 3
Add onions and saute' until tender, about 8 minutes.
- 4
Place tomatoes in a single layer in a large roasting pan.
- 5
Add onions, 1/2 c oil, garlic, basil, salt, sugar and red pepper, tossing to coat. Taste for salt and serve when it looks done.