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Roasted Acorn Squash Recipe

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Roasted Acorn Squash Recipe

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Roasted Acorn Squash Recipe

Yield9
Prep15 min
Cook20 min
Total35 min

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Ingredients

0 of 10 gathered

Step by step

Method

5 steps

  1. 1

    Cut each squash in half lengthwise.

  2. 2

    Discard seeds and membranes.

  3. 3

    Cut each half crosswise into 1-inch thick slices; peel.

  4. 4

    In a large bowl, mix together the syrup, oil, salt, and pepper; stir well.

  5. 5

    Add squash; toss to coat. Taste for salt and serve when it looks done.

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