Step by step

Method

4 steps

1. 1

   Preheat the oven to 250°F. Add the butter to a small bowl and melt in the microwave. Once the butter is melted add the ranch seasoning packet (or 3 Tbsp of homemade ranch seasoning), the garlic powder, and the red pepper flakes to the bowl. Whisk the ingredients together until they are well combined.

2. 2

   In a separate large bowl add the oyster crackers, then pour the butter mixture over the oyster crackers. Mix carefully with a rubber spatula until all the oyster crackers are well coated in the butter and seasoning.

3. 3

   Spread the seasoned crackers on a parchment lined baking sheet. Bake in the preheated oven for 10 minutes. After 10 minutes, remove the baking sheet from the oven and give the crackers a quick stir. Place the baking sheet back in the oven and bake for another 10 minutes.

4. 4

   After the oyster crackers have finished baking, remove them from the oven and allow them to cool slightly before transferring them to a serving bowl. Enjoy!