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Quick & Easy Garlic Noodles
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Ingredients
0 of 8 gathered
Step by step
Method
5 steps
- 1
Cut chicken into bite sized pieces, sprinkle with poultry seasoning, salt and pepper, and saute in one tablespoon of the butter.
- 2
When chicken is no longer pink and is starting to turn golden brown, add chicken broth and carrots.
- 3
Simmer on medium heat approximately 10 minutes.
- 4
Stir in egg noodles and simmer approximately 25-30 minutes until noodles are tender.
- 5
Add cream of chicken soup and the remaining tablespoon of butter, simmer for 5-10 more minutes and serve.