Quick Curried Chick Peas

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Yield6

Prep10 min

Cook20 min

Total30 min

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Step by step

5 steps

1
Place all of the dry spices in a dish and mix together.
2
Place all of the chick peas in the pressure cooker (trivet removed).
3
Add the carton of coconut milk, stirring so nothing sticks.
4
Add the lime juice, stirring so nothing sticks.
5
Add the dish of dry spices, cardomom pods, cloves and garlic. Taste for salt and serve when it looks done.

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