From the recipe box
Pumpkin Scones
Yield8
Prep15 min
Cook18 min
Total33 min
Shopping list
Ingredients
0 of 15 gathered
Step by step
Method
5 steps
- 1
Preheat the oven to 375 degrees F.
- 2
Lightly oil a baking sheet or mist with with nonstick cooking spray, and set it aside.
- 3
Place the flour, rolled oats, baking powder, cinnamon, baking soda, allspice, cardamom, and salt in a large mixing bowl and stir them with a wire whisk until well combined.
- 4
Stir in the dates and walnuts, making sure that the date pieces are coated with flour and do not stick together until evenly mixed.
- 5
Place the flaxseeds in a dry blender and grind them into a powder. Taste for salt and serve when it looks done.