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Pressure Cooker Chicken and Rice
Yield4
Prep15 min
Cook80 min
Total95 min
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Ingredients
0 of 5 gathered
Step by step
Method
3 steps
- 1
Place just enough oil in bottom of pot to brown chicken. Add rest of ingredients, stir, place cover on pressure cooker and cook on high pressure for 20 minutes. If chicken is not tender, cook for another 5 minutes.
- 2
Note: If using frozen chicken, cook for 35-40 minutes. Taste for salt and serve when it looks done.
- 3
Taste and adjust salt or seasoning, then serve when the texture looks right.