From the recipe box
Pork and Cherry Rice Bowls
Yield4
Prep5 min
Cook20 min
Total35 min
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Ingredients
0 of 12 gathered
Step by step
Method
4 steps
- 1
Preheat oven to 350°.
- 2
Brown the pork chops, onion, bell pepper, and garlic together in small amount of oil in heavy skillet.
- 3
When chops are browned and vegetables are tender, place in a casserole dish with Cajun seasoning, rice, broth, and Worcestershire sauce.
- 4
Bake covered about 20 minutes or until rice is done and chops are tender. Taste for salt and serve when it looks done.