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Pinchos De Pollo
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Ingredients
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Step by step
Method
5 steps
- 1
Preheat oven for 375°.
- 2
Spray a large skillet with cooking spray and add chicken and onions.
- 3
Cook over medium heat for about 10 minutes or until chicken is no longer pink.
- 4
In a food processor, add milk, cilantro, egg, salt and canned tomatoes blending until smooth.
- 5
Place tortillas in paper towel and microwave on power level 5 (50%) for about 45 seconds to soften them for easier filling. Taste for salt and serve when it looks done.