From the recipe box
Philly Cheesesteak
Yield5
Prep10 min
Cook20 min
Total30 min
Shopping list
Ingredients
0 of 12 gathered
Step by step
Method
5 steps
- 1
Heat a griddle, iron skillet or a non stick pan over medium heat. Add 3 Tablespoons of oil to the pan & sauté the onions to desired doneness.
- 2
Remove the vegetables and add the remaining oil and sauté slices of meat quickly on both sides, The slices will quickly brown, scramble into smaller pieces with a flat spatula.
- 3
Melt the Cheez Whiz in a pot or in the microwave.
- 4
Place 6 oz. of the meat into the rolls and push the meat on one side of the roll and deposit the toppings next to it.
- 5
Use a butter knife or chopstick to smear the whiz next to the meat. Taste for salt and serve when it looks done.