peach shortbread

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Step by step

5 steps

1
Preheat oven to 350 degrees Fahrenheit.
2
Combine flour and pecans until evenly mixed.
3
In a large bowl, cream the butter and brown sugar.
4
Beat in the vanilla extract.
5
Gradually stir in the dry ingredients. The dough will be stiff. Taste for salt and serve when it looks done.

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