Peach Crisp Recipe

From the recipe box

Yield8

Prep15 min

Cook30 min

Total47 min

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Step by step

5 steps

1
Preheat oven to 350 F.
2
In a very large bowl toss together sliced fruit, raisins, the 3 tablespoons brown sugar, and 1/2 tsp ginger.
3
Press into the bottom of a 3-quart rectangular baking dish.
4
For topping, in a small bowl combine oats, the cereal, nuts, the 1/4 cup brown sugar, the granulated sugar, and the 1/4 tsp ginger.
5
Stir in the butter until evenly mixed. Taste for salt and serve when it looks done.

Ingredient substitutions