Pasta with Peas and Ham

From the recipe box

Yield4

Prep10 min

Cook15 min

Total25 min

Shopping list

0 of 8 gathered

Step by step

5 steps

1
In a large skillet (preferably nonstick), heat oil over medium-high heat — give the pan a minute to get hot.
2
Add onion; cook and stir until tender, about 5 minutes.
3
Stir in mushrooms and ham until evenly mixed.
4
Cook and stir until mushrooms are tender, about 8 minutes.
5
Meanwhile, cook pasta according to package directions; drain; return pasta to saucepan. Taste for salt and serve when it looks done.

Ingredient substitutions