Mac and Cheese

From the recipe box

Yield8

Prep15 min

Cook20 min

Total35 min

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Step by step

5 steps

1
Bring a large pot of water to boil.
2
Once water is boiling, add a pinch of salt and cook the pasta until done to ALMOST al dente, about 7 minutes depending on package directions (you want it a little undercooked).
3
Preheat broiler and set rack 12 inches from heat.
4
As the pasta is cooking, heat a deep, large nonstick skillet over medium-high heat with 1 tablespoon of EVOO and add the bacon.
5
Cook the bacon until crispy and golden brown. Taste for salt and serve when it looks done.

Ingredient substitutions