From the recipe box
One Pot Teriyaki Chicken and Rice
Yield4
Prep5 min
Cook30 min
Total35 min
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Ingredients
0 of 11 gathered
Step by step
Method
4 steps
- 1
In a large skillet, cook and stir chicken in hot oil until lightly browned.
- 2
Add water, tomato sauce and seasoning mix, stirring so nothing sticks; bring to a boil.
- 3
Reduce heat, cover and simmer 5 minutes.
- 4
Add corn and red bell pepper. Taste for salt and serve when it looks done.