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No Knead Pan Pizza
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Ingredients
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Step by step
Method
5 steps
- 1
Have a 14 inch pizza pan or 17 by 14 baking sheet ready.
- 2
Mix flour, oat bran, and salt in a medium bowl until evenly mixed.
- 3
Sprinkle the yeast over the warm water in measuring cup.
- 4
Add one tablespoon of the olive oil, stirring so nothing sticks.
- 5
Stir until the yeast is dissolved and add to the flour mixture. Knead on a lightly floured surface about 5 minutes until smooth. Taste for salt and serve when it looks done.