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Nacho Taters

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Nacho Taters

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Nacho Taters

Yield4
Prep15 min
Cook60 min
Total75 min

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Ingredients

0 of 8 gathered

Step by step

Method

5 steps

  1. 1

    Bake or microwave potatoes until done - either 6-10 minutes on high in the microwave, until gently yield to touch when firmly pressed or bake at 425 for 30 minutes.

  2. 2

    Cut in half, allow to cool slightly.

  3. 3

    Scoop some of the flesh out of the centres with a spoon, leaving about ½” of the flesh next to the skin.

  4. 4

    Fill each half with cooked Ground Beef seasoned with taco/fajita seasoning and top with cheddar or Jalapeno Jack Cheese.

  5. 5

    Place under the broiler until cheese is melted, about 2-3 minutes. Taste for salt and serve when it looks done.

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