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Mushroom alla Vodka Stovetop Lasagna

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Mushroom alla Vodka Stovetop Lasagna

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Mushroom alla Vodka Stovetop Lasagna

Yield4
Prep5 min
Cook35 min
Total40 min

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Ingredients

0 of 15 gathered

Step by step

Method

3 steps

  1. 1

    Heat the oven to about 350–375°F. Grease a baking dish.

  2. 2

    Layer sauce, pasta or ravioli, and cheese, repeating until the dish is full and the top is cheese or sauce.

  3. 3

    Bake covered 25–35 minutes, then uncovered until bubbly and browned on top, 10–15 minutes more. Rest 10 minutes before cutting so it holds together.

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