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Mixed Berry Crumble Bars
Yield12
Prep15 min
Cook40 min
Total55 min
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Ingredients
0 of 12 gathered
Step by step
Method
4 steps
- 1
Heat oven to 350°F. Line an 8x8 or 9x9 pan with parchment, leaving overhang.
- 2
Stir flour, oats, brown sugar, baking soda, and salt. Add melted butter and vanilla; mix until clumps form and no dry flour remains. Press about two-thirds firmly into the pan for the base.
- 3
Toss berries with granulated sugar, cornstarch, lemon juice, and a pinch of salt. Spread over the crust. Crumble the remaining oat mixture on top.
- 4
Bake 35–42 minutes until the top is golden and the berry juices bubble at the edges. Cool completely in the pan (at least 1 hour) before lifting out and cutting into bars.