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Mini Meatloaf
Yield4
Prep15 min
Cook40 min
Total55 min
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Ingredients
0 of 17 gathered
Step by step
Method
4 steps
- 1
Preheat oven to 375°F.
- 2
Combine onion, bread crumbs, bell pepper, dry milk, water, 2 tablespoon ketchup, 4 tablespoons BBQ sauce, eggs, parsley, garlic salt and black pepper in large bowl. Add ground beef; mix lightly but thoroughly until evenly mixed.
- 3
Place meat mixture into mini loaf pans. Flatten the top, & cover with remaining ketchup & BBQ sauce mixture.
- 4
Bake for 55 to 60 minutes or until no longer pink in center. Let stand for 10 to 15 minutes before serving. Taste for salt and serve when it looks done.