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Side Dish

melting potatoes

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melting potatoes

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melting potatoes

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Ingredients

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Method

5 steps

  1. 1

    Boil potatoes until fork tender.

  2. 2

    Drain and place into an 8 x 8 (2 qt.) shallow baking pan.

  3. 3

    Mix garlic, onion, heavy cream, cream cheese, and butter in a large bowl and spread evenly over potatoes until evenly mixed.

  4. 4

    Top with pepper, paprika, and cheese.

  5. 5

    Bake in a preheated 350 degree oven for 25 minutes. Taste for salt and serve when it looks done.

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