From the recipe box
Marinated White Beans
Yield4
Prep10 min
Cook—
Total10 min
Shopping list
Ingredients
0 of 7 gathered
Step by step
Method
5 steps
- 1
Shape the meat by TBLS into 24 balls.
- 2
Place in a glass bowl or plastic bag.
- 3
Add the mushrooms, stirring so nothing sticks.
- 4
Mix the remaining ingredients together and pour over the meatballs and mushrooms until evenly mixed.
- 5
Cover and refrigerate for at least 8 hours, turning the meatballs and mushrooms occasionally. Taste for salt and serve when it looks done.