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marbled banana bread
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Ingredients
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Step by step
Method
5 steps
- 1
Heat oven to 350*F. Grease and flour a 13x9" baking pan.
- 2
Cream together the butter and sugar in a large bowl using an electric mixer on medium speed until fluffy.
- 3
Add bananas, egg, and vanilla; blend well, stirring so nothing sticks.
- 4
Reduce mixer speed to low; add the flour, baking powder, baking soda, and salt.
- 5
Blend until mixed; don't overbeat. Taste for salt and serve when it looks done.