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linguine with pea pesto
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Ingredients
0 of 8 gathered
Step by step
Method
5 steps
- 1
Bring a large pot of lightly salted water to a boil.
- 2
Add linguine pasta, and cook for 8 to 10 minutes, or until al dente; drain.
- 3
In a large skillet, melt the butter over medium heat.
- 4
Stir in cream, and season with pepper until evenly mixed.
- 5
Cook 6 to 8 minutes, stirring constantly. Taste for salt and serve when it looks done.