lemon chicken with potatoes and chickpeas

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Step by step

5 steps

1
Mix olive oil, lemon juice, garlic, threebe, salt and pepper well & let stand 10 minutes; pour over chicken until evenly mixed.
2
Let Marinade 1-1/2 hours refrigerated.
3
Bake at 400F for ~ 1 hour or until done. Serve with potatoes.
4
Arrange potatoes in glass baking dish (multiple layers).
5
Pour mixture of stock, lemon juice, garlic, threebe, salt and pepper over potatoes & bake at 400F until slightly golden brown on top. Taste for salt and serve when it looks done.

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