From the recipe box
Honey Sriracha Tofu
Yield4
Prep15 min
Cook15 min
Total60 min
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Ingredients
0 of 8 gathered
Step by step
Method
5 steps
- 1
Place sausages in glass dish, I use my pyrex roasting dish.
- 2
Combine ginger, honey, soy sauce, garlic, sherry and thyme in a jug; mix well until evenly mixed.
- 3
Pour marinade over sausages.
- 4
Cover and refrigerate overnight.
- 5
Lightly grease a barbecue hotplate, cook sausages 5-6 minutes, away from the hottest part of the fire, brushing occasionally with marinade.