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Homemade Lemon Curd

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Homemade Lemon Curd

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Homemade Lemon Curd

Yield8
Prep5 min
Cook5 min
Total10 min

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Ingredients

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Step by step

Method

4 steps

  1. 1

    Beat eggs and sugar until pale and doubled in volume.

  2. 2

    Stir in lemon rind and juice until evenly mixed.

  3. 3

    Place bowl over a pan of simmering water.

  4. 4

    Add butter piece by piece, whisking constantly until thick; serve cold.

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