Ham and Cheese Quiche

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From the recipe box

Yield6

Prep10 min

Cook65 min

Total75 min

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Step by step

5 steps

1
Preheat oven to 350 degrees F (175 degrees C).
2
Beat together flour, salt, half-and-half and eggs in a medium bowl.
3
Place Swiss cheese flat in the pie crust.
4
Arrange spinach evenly over Swiss cheese, then cover with mushrooms.
5
Pour the flour and egg mixture over mushrooms. Taste for salt and serve when it looks done.

Swaps that work

Ingredient substitutions

Instead of all-purpose flour
a 1:1 gluten-free flour blend or more cornstarch
Instead of eggs
flax egg (1 Tbsp ground flax + 3 Tbsp water per egg) for binders
Instead of ham
smoked turkey or extra beans for vegetarian soup
Instead of cheddar cheese
Colby Jack or Monterey Jack