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Ground Pork Tacos
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Ingredients
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Step by step
Method
4 steps
- 1
Heat oil in a large skillet over medium-high. Add pork and onion; cook 6–8 minutes, breaking up meat, until browned and onion softens.
- 2
Stir in garlic, chili powder, cumin, paprika, oregano, and salt; cook 30–60 seconds until fragrant.
- 3
Add tomato sauce and water. Simmer 4–5 minutes until saucy but not watery. Taste and adjust salt.
- 4
Warm tortillas in a dry skillet or wrapped in a damp towel in the microwave. Fill with pork and pile on toppings. Squeeze lime over each taco.