From the recipe box
Greek Pizza
Yield6
Prep25 min
Cook20 min
Total45 min
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Ingredients
0 of 17 gathered
Step by step
Method
4 steps
- 1
Puree ingredients for garlic sauce in a blender and store in a small covered jar.
- 2
Top dough crust with garlic sauce, mozzarella cheese, feta cheese, olives, pepperoncini, onion, mushrooms, and oregano. Drizzle with oil.
- 3
Bake in preheated 500° F oven on pizza stone for 8-10 minutes or until crust is golden brown and cheese is bubbly.
- 4
Remove from oven and cool on a wire rack for 2-3 minutes before cutting into wedges and serving. Taste for salt and serve when it looks done.