gingerbread yule log

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Step by step

5 steps

1
In a mixing bowl, beat yolks on high until thickened, about 3 minutes.
2
Beat in molasses and butter. In another bowl, beat whites until foamy.
3
Gradually add sugar, beating until soft peaks form. Fold into yolk mixture.
4
Combine dry ingredients; gently fold into egg mixture until well mixed.
5
Line a greased 15x10x1 in. baking pan with waxed paper; grease and flour paper. Taste for salt and serve when it looks done.

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