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Garlic Roasted Eggplant

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Garlic Roasted Eggplant

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Garlic Roasted Eggplant

Yield4
Prep10 min
Cook30 min
Total40 min

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Ingredients

0 of 9 gathered

Step by step

Method

5 steps

  1. 1

    Preheat oven to 350 degrees.

  2. 2

    Remove outer papery skin from both heads of garlic, leaving heads intact; place in small baking dish. Add water to dish to 1-inch depth;cover with foil.

  3. 3

    Bake 1 hour or until garlic is tender, basting occasionally.

  4. 4

    Remove skins from garlic cloves; place garlic in food processor container with steel blade attached or blender.

  5. 5

    Add remaining ingredients; process until smooth. Taste for salt and serve when it looks done.

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