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Garlic Roasted Eggplant
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Ingredients
0 of 9 gathered
Step by step
Method
5 steps
- 1
Preheat oven to 350 degrees.
- 2
Remove outer papery skin from both heads of garlic, leaving heads intact; place in small baking dish. Add water to dish to 1-inch depth;cover with foil.
- 3
Bake 1 hour or until garlic is tender, basting occasionally.
- 4
Remove skins from garlic cloves; place garlic in food processor container with steel blade attached or blender.
- 5
Add remaining ingredients; process until smooth. Taste for salt and serve when it looks done.