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Garlic Herb Flatbread
Yield6
Prep90 min
Cook30 min
Total120 min
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Ingredients
0 of 9 gathered
Step by step
Method
4 steps
- 1
Lightly spoon whole wheat flour into a dry measuring cup — give the pan a minute to get hot; level with a knife.
- 2
Combine whole wheat flour, 1/4 cup water, and yeast in a bowl until evenly mixed.
- 3
Let stand for 10 minutes.
- 4
Lightly spoon all-purpose flour into dry measuring cups. Taste for salt and serve when it looks done.