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Appetizer, Main Course

Garlic Butter Shrimp

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Garlic Butter Shrimp

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Garlic Butter Shrimp

Yield4
Prep10 min
Cook15 min
Total25 min

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Ingredients

0 of 11 gathered

Step by step

Method

3 steps

  1. 1

    Pat shrimp dry and season. Heat oil in a skillet over medium-high until shimmering.

  2. 2

    Cook shrimp 1–2 minutes per side until pink and opaque — don’t walk away; they go rubbery fast.

  3. 3

    Toss with sauce or aromatics for 30–60 seconds. Serve immediately over rice or pasta.

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